Ingredients
Cod (Fish) (61%) · Rice Flour · Rapeseed Oil · Maize Flour · Chickpea Flour · Potato Starch · Cornflour · Salt · Raising Agent: E450, Sodium Bicarbonate · Ground Black Pepper · Stabiliser: Xanthan Gum · Dextrose.
Contains Fish
Typical values per 100g: Energy 784kj/187kcal · Fat 8.1g of which saturates 0.8g · Carbohydrate 15.5g of which sugars 2.9g · Fibre 1.2g · Protein 12.4g · Salt 0.93g
To check if we currently deliver to your area, please insert your postcode in the field below.
If we do not currently deliver to your area, we offer free store collection for all orders*.
We continuously work on expanding our delivery routes, so please contact us to see if it’s possible to assist you.
Please note that we do not offer delivery or store collection services to Nicosia district.
*store collection for M&S frozen food is not available for Kings Avenue Mall Paphos.
Cookie | Duration | Description |
---|---|---|
cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |