Collection Biscuits for Cheese Tin 260g

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Buttermilk, Wildfarmed Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Rye Flour (contains Gluten), Sourdough Starter (Rye Flour (contains Gluten), Starter Culture, Yeast), Wholemeal Wheatflour (contains Gluten), Dates, Dried Beetroot, Sunflower Oil, Butter (Milk), Hazelnuts, Sugar, Salt, Ground Freeze-Dried Plums, Honey, Malted Wheatflakes (contain Gluten), Freeze-Dried Black Olive Pieces, Ground Paprika, Dried Rosemary, Glucose Syrup, Coarse Black Pepper, Raising Agent: Sodium Bicarbonate, Dried Oregano, Dried Thyme, Barley Malt Flour (contains Gluten), Wheat Gluten

Contains Barley, Contains Cereals Containing Gluten, Contains Hazelnuts, Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Rye, May Contain Sesame, Contains Wheat.Not suitable for those with a Nut, Peanut and Sesame allergy.

Typical Values per 100g: Energy kJ: 1652, Energy kcal: 391, Fat: 5.7g, of which saturates: 1.4g, Carbohydrate: 69.8g, of which sugars: 8.1g, Fibre: 6.7g Protein: 11.8g, Salt: 1.25g

Suitable for vegetarians