Seafood Sauce 265gr

Ingredients

Rapeseed Oil Water Sugar Vinegar Single Cream (Milk) (5%) Tomato Paste Brandy Dried Free Range Egg Yolk Sea Salt Dried Mustard Concentrated Lemon Juice Barley Malt Vinegar Black Treacle Dried Onions Cracked Pink Peppercorns Ground Spices (Smoked Paprika Cayenne Pepper White Pepper Pimentoes Ginger Paprika Cloves) Thickener: Xanthan Gum Concentrated Tamarind Salt Dried Garlic.

Contains Barley, Milk, Egg and Mustard.

Typical values per 100g: Energy 2298kj/557kcal · Fat 53.3g, of which saturates 4.3g · Carbohydrate 16.8g, of which sugars 15.5g · Fibre 0.8g · Protein 2.0g · Salt 1.90g.

Suitable for vegetarians