Chocolate Fudge Cake 415gr

Ingredients

Sugar Pasteurised Free Range Egg Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Butter (Milk) Water Milk Chocolate (6%) (Sugar Cocoa Mass Dried Whole Milk Cocoa Butter Dried Skimmed Milk Dried Whey (Milk) Palm Oil Lactose (Milk) Milk Fat Fat Reduced Cocoa Powder Emulsifier: Soya Lecithin Vanilla Flavouring) Rapeseed Oil Glucose Syrup Invert Sugar Syrup Fat Reduced Cocoa Powder Raising Agent: E450, Sodium Bicarbonate Dextrose Humectant: Glycerol Cocoa Mass Butter Oil (Milk) Dried Skimmed Milk Salt Emulsifier: E481, E471, E475 Palm Oil.

Contains Egg, wheatflour, Gluten, Milk and Soya. May contains Nut and Peanut.

Typical values per 100gr: Energy 1672kj/399kcal · Fat 18.6g of which saturates 7.2g · Carbohydrate 52.2g of which sugars 38.6g · Fibre 1.5g · Protein 4.9g · Salt 0.65g

Suitable for vegetarians